You can use La Baleine instead of table salt in all your and cooking to enjoy in natural benefits.
Large crystals offer greater texture compared to smaller ones, but they have a tender consistency and dissolve rapidly, delivering a refreshing, mild, and salty taste with every mouthful.
Naturally crystallized by sun and sea breezes in our exclusive, protected Mediterranean Preserve of Atigues-Mortes on the coast of France.
Sea salt crystals ground to a fine texture like table salt so they're ready for any recipe.
You can use La Baleine instead of table salt in all your and cooking to enjoy in natural benefits.
Large crystals offer greater texture compared to smaller ones, but they have a tender consistency and dissolve rapidly, delivering a refreshing, mild, and salty taste with every mouthful.
Naturally crystallized by sun and sea breezes in our exclusive, protected Mediterranean Preserve of Atigues-Mortes on the coast of France.
Sea salt crystals ground to a fine texture like table salt so they're ready for any recipe.